Ask Paula Deen, Rachael Ray, Bobby Flay, Emeril for Fair Trade S’Mores This Summer

by Blue People Fair Trade on 24 June 2011

This week marks the official beginning of summer, and for many people, that means a favorite childhood campfire treat — the s’more. But as child labor, forced labor and trafficking continue to fuel the cocoa industry, traditional s’mores might leave a bitter aftertaste. That’s why chocolate lovers across the country are calling on some of America’s favorite celebrity chefs — Paula Deen, Bobby Flay, Rachael Ray and Emeril Lagasse — to post Fair Trade s’mores recipes and additional information on their websites to help raise awareness about potential solutions to the problems that plague the cocoa industry. Sadly, none of these chefs have made a Fair Trade.
To read more, click here.

Repost this article
Share and Enjoy:
  • Print
  • Digg
  • StumbleUpon
  • del.icio.us
  • Facebook
  • Yahoo! Buzz
  • Twitter
  • Google Bookmarks
Did you like this? Share it:

Leave a Comment

Previous post:

Next post: